This has been a busy week! We have hosted 2 farm tours in 7 days and our weather was drizzly for one tour group
and hot as can be for another! Over all, everyone seemed to enjoy seeing the insectary plants in the farmscape, learning about
growing strawberries in grow towers, walking through the beginning stage of the “The Secret Garden”, learning about High Brix Farming and, of course, no tour is complete until you eat on the pat
The first tour was a group on vacation with World Wide Country Tours. We had met them at the Jesse James Farm in Kearney
and rode the bus with them to the farm. On the bus, we sampled farm crafted jams, sauces and jellies as we talked about the history
of our farm and the area.
ter the tour, ready for the test!